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</html><thumbnail_url>https://mapleviewagri.ca/wp-content/uploads/2025/02/CDP_8398-scaled.jpg</thumbnail_url><thumbnail_width>1707</thumbnail_width><thumbnail_height>2560</thumbnail_height><description>Protein Source Comparison Study Study Overview Understanding the impact of milk replacer formulations is key to optimizing calf growth, feed efficiency, and economic returns. Milk proteins like casein and whey are highly digestible and provide an ideal amino acid profile for pre-weaned calves, supporting efficient nutrient absorption and growth. In contrast, wheat protein is less [&hellip;]</description></oembed>
